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Paruppu Podi (Dal Powder)

Traditional paruppu podi crafted for simple, wholesome meals

AED 250.00

🌾 Roasted to Aroma

🧄 Garlic & Cumin Notes

Freshly Ground

Lentils slow-roasted for deep, nutty flavour.

Balanced seasoning for classic taste.

Ground fresh to retain aroma.

🍚 Perfect with Rice

🧈 Ghee-Friendly

🌿 Everyday Comfort

Mixes effortlessly with hot rice.

Tastes best with melted ghee.

Light, nourishing, and homely.

Simple, comforting, and deeply traditional, Windra’s Paruppu Podi is a timeless South Indian staple made for everyday meals. Prepared using carefully selected lentils, the dal is slow-roasted to release its natural nuttiness before being blended with gentle spices like garlic and cumin.

Freshly ground in small batches, this podi delivers a warm, balanced flavour that pairs perfectly with hot rice and ghee. Light on the stomach yet rich in taste, it’s the kind of food that feels nourishing, familiar, and satisfying—whether enjoyed as a quick meal or a comforting fallback on busy days.